- The Tiki Lounge was created as our chill out room, so fee...
- Our mission statement from the kitchen is to provide the ...
- Pattaya is easily the most diverse, least expensive and m...
- Please join us for our famous Steak Nights, every Wednesd...
- Our rates are very reasonable for the quality of our acco...
Tournament News, Scores and Views
- Golf Schedule FEBRUARY 2012
- England prevail at the Mulberry Ryder Cup
- Winning ways for Warren, John and Sonny this week.
- Western Afghanistan Open, Christmas Day Classic
- Teacher Tom gives the boys a lesson
- Bradley Gladly Takes The Honours
- ‘Reid’ All About It – Mark Takes The Medal
- The Splendour of Soi Dao
- He's a Hanscombe man!
- Majestic Mooneyham
England prevail at the Mulberry Ryder Cup
2012 MULBERRY RYDER CUP TEAMS
It was a grueling four straight days of match play competition as the 9th annual Mulberry Ryder Cup was held this year at Soi Dao Highlands. Steve Mulberry instigated this special competition 9 years ago and has become a “must play” for residents and our regular visitors (too young to retire) and was proudly hosted by The Golf Club once again. The January classic is a test between our finest players for England v.The Rest of the World and this year was a repeat of last year as England rolled on to victory. The ROW side was made up of Canadians, Americans, Scots, Australians and Chermans.
Golf Courses We Play
Golfers here at The Golf Club include all nationalities, races and handicaps from scratch to 28, so don’t feel like you won’t fit in.
All are welcome here, and we pride ourselves on our diversity.
|
|
|
FOLLOW US - Updates, Photos, Banter
Monthly Medal Winners
November 2011: Mark Reid
October 2011: Bob Newell
September 2011: Paul Smith
August 2011: Alex Tregurtha
July 2011: TBC
June 2011: TBC
May 2011: Ian Rippey
April 2011: John Emmerson
March 2011: Eddie Bielby
February 2011: John Bahng
January 2011: Tom Balch
December 2010: Roger Cross
November 2010: Green Valley
October 2010: Chaten Patel
September 2010: Kalani Makanoele
August 2010: Sonny Crawford
July 2010: Brian Wilkinson
June 2010: Ian Jones
May 2010: Bob Newell
April 2010: Ian Rippey
March 2010: Marc Napier
February 2010: Keith Warboys
January 2010: Peter Le Noury
December 2009: Brian Wilkinson
November 2009: Jeff Cordiero
October 2009: Brad Sproxton
August 2009: Ian Rippey
July 2009: Simon Spalding
June 2009: Ernie McInerney
May 2009: Marc Napier
April 2009: Jeff Cordiero
March 2009: Gabriel Enright
February 2009: Simon Philbrook
January 2009: John Emmerson
Steak Nights - Wed., Sat. & Sun.
|
All meals include salad bar and choice of potato and veggie of the day. THE RIBEYE - 500 Baht |
|
PORTERHOUSE - 550 Baht |
|
FILET STEAK - 550 Baht |
|
PETIT FILET - 400 Baht |
|
PORK CHOP - 250 Baht |
|
CLUBHOUSE RIBS - 250 Baht |
|
SURF & TURF - 550 Baht |
|
SURF & TURF XL - 750 Baht |
A juicy marinated and rubbed cut from the prime rib section, beautifully marbled and full of rich flavour.
The select of the T-Bone section with the N.Y steak on one side of the T and the larger tenderloin (filet) on the other side. The best of both worlds.
Tender selection that is a boneless tenderloin cut. This King of Cuts is a great steak.
A smaller cut of the tenderloin filet for the lighter, but satisfying meal.
Tender and juicy local chop with a light marinade. An excellent example of fresh Thailand pork.
Beer boiled in Chang for 90 minutes, these tender pork ribs have a beautiful deep barbeque flavour. A double short rack with our BBQ sauce on the side.
A petit filet steak accompanied by 5 large sauteed or grilled prawns with a butter and garlic sauce.
Our large filet steak with 7 large sauteed or grilled prawns with a butter and garlic sauce.